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Home Page > Academics > College Of Agriculture And Biological Sciences > Biology and Microbiology > Faculty/Staff/Graduate Students > Gibbons, Bill
Gibbons, William R.

Degrees:
Ph.D., Agronomy/Microbiology, South Dakota State University, Brookings, SD, 1987
M.S., Microbiology, South Dakota State University, Brookings, SD, 1982
B.S., Chemistry, South Dakota State University, Brookings, SD, 1981
B.S., Biology & Microbiology, South Dakota State University, Brookings, SD 1980

Address:
DM 318, Box 2104
Department of Biology & Microbiology, SDSU, Brookings, SD 57007

Phone: Office 605-688-5499; Home 605-692-8551
Fax: 605-688-6675
E-mail: William_Gibbons@sdstate.edu


Weekly Schedule:
Fall-2003

Department Affiliation:
Professor, Department of Biology and Microbiology, SDSU

Teaching Responsibilities:
- MICR 231 General Microbiology Internet (fall only)
- MICR 231 General Microbiology (spring only)
- MICR 231L General Microbiology Lab
- MICR 390 Undergraduate Seminar (fall only)
- MICR 537/537L Systematic Bacteriology (Fall, even years)
- MICR 713/713L Industrial Microbiology (Fall, odd years)
- ABS 703 Microbial Systems (Spring, even years)

Research Interests: (Applied and Industrial Microbiology)
Development of microbially-based processing technology to produce foods, fuels, chemicals and new biomaterials from biomass. Research involves isolation and improvement of microbial strains, design and development of processing technology, scale-up and optimization of processes (lab to pilot plant scale), and technical and economic feasibility analyses. Current areas of interest include: edible mushrooms, ethanol fuel, organic acids, bacteriocins, non-corrosive deicers, and microbial exopolysaccharides.




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